Crispy, golden brown sweet potatoes cooked with delicious herbs in a cast iron skillet. These sweet potatoes are a favorite side dish at our home and I promise that they are really simple to make!
Cast iron skillets have long been favored with home cooks but one of the biggest reasons that people stop using cast-iron skillets is because they fail to properly season the skillet. Seasoning cast-iron is essential to the care of a cast-iron skillet. The purpose of seasoning a cast-iron skillet is to protect it from rusting and to help in the aid of proper cooking.