Homemade Ranch Seasoning Mix
Skip the store-bought packets and make your own ranch seasoning at home! This easy blend of buttermilk powder, dried herbs, garlic, and onion powder is perfect for dips, salad dressings, and seasoning meats. Keep it stored in the fridge for fresh, bold ranch flavor anytime.
Ingredients
- ¼ cup dry buttermilk powder
- 2 tablespoons dried parsley
- ¼ teaspoon dried dill weed
- 1 teaspoon dried chives
- 1 teaspoon garlic powder
- 1 ½ teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Add all your dry powder ingredients to a bowl or directly into a mason jar.
- Use a food processor or spice grinder for a finer texture, or simply whisk to combine if you prefer a chunkier, rustic look.
- Transfer to an airtight container or sealed mason jar and label with the date. Because of the buttermilk powder, this seasoning mix should be stored in the refrigerator.
Notes
Since this recipe contains buttermilk powder, it should be stored in the refrigerator in an airtight container or a sealed mason jar. This helps maintain freshness and keeps the mix safe to use.